LENTIL SALAD FOR THE BEACH

This time of year we don't feel very hungry and don't much feel like cooking, which is why salads with legumes are an ideal solution: a good dose of iron and protein without having to turn on the stove!

Here we'll show you what we put together for an individual lunchbox, but you can add whatever you prefer.

Ingredients:

· 1/2 jar of lentils 350g Cal Valls

· 1/2 sweet white onion

· 1 grated carrot

· 1/2 sliced cucumber

· Lettuce to taste

· Feta cheese to taste

To finish, dress it to your liking! With oil, vinegar, lemon, salt… And a good tip: bring the dressing separately and mix it in right before eating, that way the salad stays nice and crunchy.