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Polenta pie stuffed with tomato sauce and seitan

This vegan citrus loaf, sweetened with our rice syrup, is perfect to welcome the spring!

White Bean Homemade Gnocchi Here's a creative way to enjoy legumes at home: Homemade White Bean Gnocchi!

This year we will attend the Biofach fair again! From February 13th to 16th in Nuremberg, Germany.

A traditional Christmas dessert in its purest vegan version.

This recipe is perfect as an appetizer or snack for this fall. Our black garlic combines very well with the eggplant, achieving a delicious...