Apple concentrate, all energy

The Apple concentrate that we offer you comes from concentrating the apple juice at a low temperature so as not to alter the product.

Depending on the final presentation, we add the agar-agar, a natural thickener obtained from seaweed, which gives a gelatinous consistency more suitable for some applications.

The Apple concentrate is excellent to sweeten toasts, yoghurts, cakes … and it does not produce caries.

As it comes from the vegetable kingdom, it is easily assimilated, suitable for people with problems in the digestive system.

It strengthens the nerves and the brain, as it is rich in phosphorus and iron. It is really suitable for children, students and for the old people since it is highly mineralising.